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    Home » Vegetarian Noodle » Noodles with Oyster Sauce

    Noodles with Oyster Sauce

    Published: September 21, 2018, Last Modified: September 21, 2018 by tm_nc

    This recipe is dumb proof. If you know how to boil noodles, you can make this noodle recipe in 10 minutes. Not only it doesn't take long to cook, but the ingredients are simple: noodle, green leafy vegetable, oil and oyster sauce. 🙂

    You’ll need:

    • 100 g noodles
    • 5 plants of bok choy or baby bok choy, use more if you like
    • 1 tbsp cooking oil or olive oil
    • ½ - 1 tbsp oyster sauce, adjust to taste
    • 3-5 coriander, finely chopped
    • 1 green onion, finely chopped (optional)
    • Chili sauce to taste (optional)

    Instructions:

    Bring a pot of water to a boil, cook the noodles. 2 minutes away from done, add bok choys to blanch. Drain well.

    Place the noodles and bok choys in the plate, add 1 tbsp oil, 1 tbsp oyster sauce, mix well

     

     

    Add finely chopped green onion and coriander on top of the noodles

     

    Add Laoganma chili sauce (optional)

     

    Enjoy!

    Print Recipe

    Noodles with Oyster Sauce

    Simple and quick, with only few ingredients. Dinner is served in 10 minutes.
    Prep Time5 mins
    Cook Time10 mins
    Total Time15 mins
    Course: Breakfast, Main Course
    Cuisine: Chinese
    Servings: 2 people

    Ingredients

    • 100 g noodles
    • 5 plants of bok choy or baby bok choy, use more if you like
    • 1 tbsp cooking oil or olive oil
    • 1/2-1 tbsp oyster sauce, adjust to taste
    • 3-5 plants of coriander, finely chopped optional
    • 1 green onion, finely chopped optional
    • 1 tbsp Chili sauce, adjust to taste optional

    Instructions

    • Bring a pot of water to a boil, cook the noodles. 2 minutes away from done, add bok choys to blanch. Drain well.
    • Place the noodles and bok choys in the plate, add 1 tbsp oil, 1 tbsp oyster sauce, mix well.
    • Add finely chopped green onion and coriander on top of the noodles.
    • Add Laoganma chili sauce (optional)
    • Enjoy!

    « Easy late-night noodle snack
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